"Some farmers are injecting pregnant sows to cause abortions. Others are forced to euthanize their animals..."

"... often by gassing or shooting them. It’s gotten bad enough that Senator Chuck Grassley, an Iowa Republican, has asked the Trump administration to provide mental health resources to hog farmers. Despite this grisly reality — and the widely reported effects of the factory-farm industry on America’s lands, communities, animals and human health long before this pandemic hit — only around half of Americans say they are trying to reduce their meat consumption. Meat is embedded in our culture and personal histories in ways that matter too much, from the Thanksgiving turkey to the ballpark hot dog. Meat comes with uniquely wonderful smells and tastes, with satisfactions that can almost feel like home itself. And what, if not the feeling of home, is essential? And yet, an increasing number of people sense the inevitability of impending change....  One of the unexpected side effects of these months of sheltering in place is that it’s hard not to think about the things that are essential to who we are.... We cannot protect against pandemics while continuing to eat meat regularly. Much attention has been paid to wet markets, but factory farms, specifically poultry farms, are a more important breeding ground for pandemics. Further, the C.D.C. reports that three out of four new or emerging infectious diseases are zoonotic — the result of our broken relationship with animals.... As in a dream where our homes have rooms unknown to our waking selves, we can sense there is a better way of eating, a life closer to our values."

Writes the acclaimed novelist Jonathan Safran Foer in "The End of Meat Is Here/If you care about the working poor, about racial justice, and about climate change, you have to stop eating animals" (NYT). He also does non-fiction with "Eating Animals" (2009) and "We Are the Weather: Saving the Planet Begins at Breakfast" (2019). From his Wikipedia article:

Foer was a "flamboyant" and sensitive child who, at the age of 8, was injured in a classroom chemical accident that resulted in "something like a nervous breakdown drawn out over about three years," during which "he wanted nothing, except to be outside his own skin."... He has been an occasional vegetarian since the age of 10... In his childhood, teen, and college years, he called himself vegetarian but still often ate meat....

I thought that meat-as-home image was interesting. Meat almost feels like home, but you know those dreams where you find other rooms in your house? In your home that smells of meat, there's another room, and it has no meat in it, you've seen it in your dreams, and you can find it in real life. Or something. It's a bit cornball, and the references to "home" are at the beginning and the end — much farther apart in the actual article that in my snippet above — so it would be easy to miss.

Something else that caught my eye: At one point, he says: "These are not my or anyone’s opinions, despite a tendency to publish this information in opinion sections. And the answers to the most common responses raised by any serious questioning of animal agriculture aren’t opinions." There's something dictatorial in that: This isn't opinion, this is truth. Ironically, that makes him sound more opinionated. It yells: I am a polemicist, an ideologue.

I can appreciate a good polemic, and Foer seems to be striving to be a first-rate polemicist. I suspect that his great success as a novelist makes him think that if he does polemics he'll trounce the other writers. This didn't work on me, though. Who exactly is supposed to be horrified by pigs getting abortions and euthanasia? People who support abortions and euthanasia for human beings? People who accept that pigs are raised for slaughter, want to eat meat, but are morally opposed to abortions and euthanasia for human beings? If it's just people who feel sorry for the farmers who won't make the money they'd planned to make from their hogs because of the pandemic, that has nothing to do with the inevitability of an impending transition to vegetarianism.

AND: Senator Grassley has been advocating for mental health resources for farmers since long before the current pandemic. See "Grassley Signs Onto Bipartisan Ernst Legislation to Provide Mental Health Support to Agricultural Communities" (press release from Grassley, May 24, 2018)("("[O]ur farmers and agricultural workers experience disproportionately high levels of suicide... 'We must do more to ensure those who work tirelessly from sunrise to sundown to feed and fuel our world have access to the mental health resources and supports they need'")).